Showing posts with label holiday. Show all posts
Showing posts with label holiday. Show all posts

Tuesday, December 9, 2014

Pineapple Gingerbread Bars



A moist, chewy gingerbread crust melds into the sweet, juicy pineapple topping in these delectable bars. This was one of those "necessity is the mother of invention" things that so many new recipes are born from. While helping me put away groceries last weekend, my husband discovered that one of the cans of pineapple had been dropped when it was unloaded. The pop-top lid's seal had been broken. So, I needed to use up a can of pineapple soon.  



After looking for the "just right" recipe and not finding what I was hoping to, I decided to experiment. Often experimenting doesn't yield perfect results--especially the first time. But this was the exception. These are amazing bars. My entire family loved them and had seconds, thirds, and those slivers you cut when you want more, but say you are "cleaning up the edge." 



Here' the recipe: 

Pineapple Gingerbread Bars
Makes 48 bars

Ingredients
Crust:
2 cups whole wheat flour (all-purpose is fine)
2/3 cups brown sugar
3/4 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1.5 sticks cold butter, cut into small pieces
Filling:
2 eggs
2 egg yolks
1/2 cup brown sugar
1/2 cup granulated sugar
3 tablespoons all-purpose flour
1/2 teaspoon baking powder
dash salt
1.5 teaspoons vanilla
1 20 oz can crushed pineapple, drained (reserve juice)
Icing:
3 Tablespoons melted butter
1.5 cups powdered sugar
pineapple juice (reserved from can)

Directions
1. Preheat oven to 350°. Line either an 10" x 15" baking dish or two 8"x 8" square pans with foil and spray with cooking spray.
2. Mix dry ingredients of crust together in a bowl or food processor. Add the butter and either cut in with a pastry cutter, or pulse in processor, until mixture is a coarse meal.
3. Press into prepared pans and bake for 10 minutes. Remove and cool.
4. Prepare filling by beating together all filling ingredients except pineapple until well mixed. Stir in pineapple. Pour over cooled crust and return to oven. Bake for 25 minutes. Remove and cool.
5. Prepare icing by mixing powdered sugar into melted butter. Add pineapple juice by the tablespoon until icing is a good drizzling consistency. Drizzle top of cooled bars . I spooned the icing into a sandwich bag and cut off a corner tip to evenly drizzle. Cut into bars and serve. Store in refrigerator. 





Monday, December 1, 2014

Damask and Ribbon Snowflake Wreath






Who doesn't love a new wreath at Christmas? I have been putting out my traditional pine garland wreath for about 7 years now. SEVEN. Yep, I was ready for a change. So, I decided to go bright, bold, and bling-y. I didn't go double, though. One of these is for my neighbor. We may end up with almost-matching doors. Oh well. :) We'll both be bright and bold.

This wreath is made 100% with items available at Walmart. One stop (frugal) shopping for this baby. Ribbon varieties may vary, but I feel certain you can find the rest of the supplies at most any Walmart with a craft and fabric section. If you don't have a Walmart or don't want to brave a trip there during the holidays, I've seen similar supplies to these at Hobby Lobby, JoAnn's; and similar ornaments at Dollar Tree and Target. 

Here's what you'll need: 
  • 1/2 yard damask fabric
  • Ribbon of choice (yardage varies--2-6, depending on preferred wreath style)
  • Foam wreath form
  • Flat head sewing pins
  • Glittered snowflake ornaments
  • Hot glue sticks and glue gun

I chose a black and white nylon damask. The white has a bit of sheen, and the black design is flocked (so a bit fuzzy, like suede.).

These foam wreaths are easy to find and easy to work with. I paid about $7 for one.


This pack of snowflake ornaments was a steal, as you can see.  Good ole Wally World.

I bought a few larger ornaments (all about $1 each). I didn't end up using the kind pictured at the top, but you may like it on your wreath. :)


Directions: 1. Cut the fabric into 6-inch strips. Use a sewing pin to pin one end into the foam wreath. Wrap tightly around, overlapping as needed to make a smooth surface. When you run out of fabric, pin another piece and continue until the entire wreath is covered. Finish with a pin.


2. Wrap wreath with ribbon, pinning each end to secure. Here you see two ways of wrapping. A metallic silver ribbon would have been pretty, too, I think.

3. Arrange the snowflake ornaments on the wreaths as desired, then hot-glue in place. 

4. Wrap an extra loop of ribbon around the top of the wreath to hang. I secured mine in the back with a pin. 

Ta-da! You are done!













Friday, November 21, 2014

Monogram Christmas Stockings



I have a Christmas story to share...

This time two years ago, we were living in the Midwest, busily packing for a cross-country move to the Pacific Northwest.  We were excited to move because we would be closer to family, and my husband would be starting a new job; but, the timing was not ideal.

We pulled out of our snow-packed driveway--me in our SUV with the kids, my husband driving the largest U-haul available, towing his smaller car--early Christmas Eve morning.  We got as far as western South Dakota, and stayed the night in a hotel, where we laid out our stockings and set up a miniature tree I had packed last in the U-haul.

Santa came to our hotel room that night, and the next morning we tried our best to enjoy our Christmas "adventure" with our children. We opened gifts from each other and enjoyed some goodies I had packed for the trip. Then we packed all the stockings and gifts into a large suitcase, which we put into the moving truck to be enjoyed later.

In all, it took us 4 days and 3 nights to make it to our destination. We were driving in snowy conditions all the way up until we crossed over the last mountain pass that is the doorway into the greater Seattle area. To say it was unpleasant would be an understatement. It was long, treacherous, nerve-wracking, and frustrating.

When we finally got to our temporary apartment, relief still didn't come.  It was NOT what had been advertised, was in a neighborhood that felt unsafe, and it smelled awful. I kept reminding myself that my kids would mirror whatever emotions I portrayed, so I tried to stay positive. With help from family, we quickly unpacked the truck (in the cold rain--welcome to Seattle!), and I worked to begin making our temporary living conditions comfortable.

We had arrived on a Friday night, and our children were able to start school on Monday morning. I was so excited to get the apartment put together while they were gone, and to unpack their Christmas gifts they had barely seen. I wanted them to come home to something special.  I looked for the gift-filled suitcase in what we called our "Room of Requirement" (the "spare" bedroom we had stacked from floor to ceiling with boxes and furniture to avoid getting a storage unit). I looked and looked. I couldn't find it. This was a very small apartment, and it was a large suitcase. How was I missing it? I called my husband, and after reflection, he realized he didn't recall unloading it from the U-haul.

He then told me that sometime in the blizzard conditions of crossing Montana, he noticed the padlock we had on the back door to the U-haul had come off. He dismissed it as just being jostled off because of the bumpiness of the way and the frigid conditions. Now, we were faced with the cold truth--we had been robbed. The actual monetary value of what was taken was relatively little. There were no expensive electronics or jewelry in the suitcase. It had the Little People dollhouse my daughter had received from Santa; the Alabama (Roll Tide!) scarves my mom had made my sons, other toys and gifts we had exchanged with each other, and....our stockings.

I had made those stockings. They had character and love put into them. They were truly irreplaceable. When I realized they had been in that suitcase, I lost it. I broke down in tears. I felt so selfish crying--knowing I was crying over THINGS. No one had died. No one was sick or hurt. I knew it was silly, but after keeping it together through the stress of moving over the holidays from a nice big home to an tiny, icky apartment, this was the last straw. And it felt good to have that release. To openly share my feelings.

Thankfully, like all time does, that time passed. And good came out of it. Last year, I was able to make new matching stockings for the family. They make me happy. As I look at them, I think about the way our family bonded, focused on what was really important, and learned so many lessons through the adversities of our move here.



To make these, I used a free pattern from Positively Simple. It was easy to print out, her directions are clear, and the sewing process was really quite simple. And they are NICE stockings--cuffed, lined, and built to last.
Her stockings have a pom-pom trim, which I decided to skip. It is super cute, but I worried about its longevity since it is hot-glued on.  And I decided to add the monograms. One of the things that kept me sane during my time in our icky apartment was learning to do hand embroidery. I didn't have room to have my sewing machine or paints and easel, but a hoop and thread don't take up much room. I needed a creative outlet, and embroidery fit the bill. So I embroidered the letters on these by hand. They could have looked more professional if I had paid someone with a machine to do it, but it just felt right to use the skill I learned during our transition to complete these.